About Us

About Us

Established at Kowloon in 1975,Hop Lee Frozen Meat Co.,Ltd. started from a frozen meat retail shop in the Shun Ning Road wet-market.It overcame many challenges,through twist and turns,stoods firm for 3 generations.It grew to a well-reputable leading distributor and wholesaler of frozen meat.Specialize in frozen beef,lamb,pork,poultry,seafood,and Japanese food.Other processed products such as sausages,meatballs,marinated food,cold dishes,cheeses/hams etc. From the foundation,Hop Lee expanded its business operation to deliver services such as procurement,consultation on product knowledge,high standard processing,repackaging,supply and distribution of frozen/dry goods to clients anywhere and anytime in Hong Kong.Moreover,we can provide a 3PL through-train services tailor made to our clients’ needs.



Become the most trustworthy frozen food distributor and wholesaler of all time and all ages;achieving a mutually beneficial business model for all stakeholders


Providing more innovative tailor made services for our clients.Fulfilling individual needs,striving for growth in the knowledge of the food industry


Steadfast in our belief [We Deliver],keep abreast of market trends,customer focus,continue to grow our business,without compromising on food safety,environmental protection and social responsibility


  • 1975 Operated a frozen meat retail shop at the time-honored Shun Ning Road wet-market
  • 1984 Focused our business in wholesales and distribution
  • 1996 Core business is the supply,process and distribution of frozen goods to clients ranging from cafes,restaurants,hotels,airlines,international schools,hospitals,international private organizations cafeteria,college’s staff canteens and some government organization canteens
  • 2011 Expanded our business,became an importer of frozen meat and increased presence in the frozen meat distribution netwrok in Hong Kong
  • 2013 Awarded the Consumers’ Most Favorable Hong Kong Brands
  • 2015 Gained 3PL logistic food wholesale service contract of an international catering company,supply all of their 70 branches and restaurants daily,365 days a year
  • 2016 Obtained the certification of ISO22000:2005,proving our food safety management is up to world standard
  • 2018 Launched our new purposed built factory in Tsuen Wan,and started our new business arm,i.e.Dry goods wholesales and distribution
  • New & Updated Plants

    • Over 10000 sq.ft. floor area,4m ceiling height,spacious large scale plant
    • Floor slab used high quality German made materials
    • Have 4 freezers and 1 chiller
    • Cold room apply mdern air cooling system
    • Introducing the latest meat processing equipment and machinery
    • Purposed built plant to provide optimal service for clients


  • Reliability in supply
  • Better quality control and monitoring
  • Flexibility in specification modification
  • Price competitiveness
  • Buying from Local Importers

  • Offer more variey and flexibility of products specification
  • Less cost in storage fee
  • Price competitiveness
  • Cost effectiveness
  • Intermediate Warehouse

  • Guarantee high quality storage governed by ISO certifications
  • Stocks take,FIFO & FEFO etc.
  • Provide temporary cold storage services
  • 7 days stocks for processing and distribution
  • Robust and flexible
  • Public Cold Storage Warehouse

  • Guarantee high quality storage governed by ISO certifications
  • Large volume of stocks stored
  • Run by a safe and proven inventory management system for traceability